← Kuala Lumpur
Kuala Lumpur, Malaysia

Hokkien Mee

Dark soy-braised noodles with pork, squid, and fish cake in a rich stock; contains pork lard and multiple allergens including shellfish and soy.

Contains Contains Crustacean shellfishContains Contains FishContains Contains SoybeansContains Contains Cereals containing glutenContains Contains Eggs
Non-vegetarian

What's in it

Ingredients as we currently understand them, with how each was verified.

* AI estimate — confirm with the kitchen.

  • dark soy sauce*
  • egg noodle*
  • fish cake
  • garlic*
  • lardHidden*
  • pork*
  • rice noodle*
  • squid*

Ask the kitchen about the items marked Hidden — they’re easy to miss.

Travelling to Kuala Lumpur?

Generate a bilingual safety card — your dietary needs in the local language, ready to show the kitchen.

Get your Kuala Lumpur safety card

Want to know if this is safe for you?

Create your free food passport to unlock the part that's about you:

  • Check any dish against your own allergies and diet
  • A bilingual safety card in the local language, ready to show kitchens & vendors
  • Hotels and dishes matched to what you can actually eat
  • Message venues before your trip to confirm they can accommodate you
Log in or create account
All dishes in Kuala Lumpur