Group tours

One group, every diet, zero stress

Tour operators pre-collect traveler dietary profiles and arrange authentic local food experiences tailored to every member of the group.

Log in to get startedSee group-ready hotels

How operators use Yummika

  1. 1
    Invite your group.
    Send one link — each traveler fills in their preferences, allergies, and religious requirements before departure.
  1. 2
    Get the group matrix.
    Yummika combines profiles into one kitchen-ready summary: "14 guests, 3 vegetarian, 2 nut allergies, 5 halal."
  1. 3
    Book experiences.
    Matched restaurants and hotels confirm they can serve the whole table — authentically and safely.

A sample group matrix

What a restaurant sees before your group arrives — no individual medical details, just what the kitchen needs.

🚌 Kyoto Heritage Tour · 14 travelers · dinner Jun 20

Vegetarian
3 guests — full plant-based mains required
3
Peanut allergy
2 guests — no shared fryers or peanut oil
2 · Severe
Halal
5 guests — certified meat or seafood/veg options
5
No restrictions
4 guests — chef's choice welcome
4
✓ Venue confirmed

🍜 Authentic, not generic

Local partners adapt regional specialties to the group's needs instead of falling back on plain "safe" meals.

📋 One summary, no spreadsheets

Stop chasing dietary forms over email. Profiles update live and venues always see the latest version.

🛡️ Safety on record

Every venue confirms capabilities in writing, so guides know exactly what was promised at every stop.