Priya's travel card — Bangkok, Thailand
This is an example of what you get after you create a profile: every local dish read against your own needs, with the exact question to ask the kitchen.
Som Tam (green papaya salad)
✕ Not for youUsually dressed with fish sauce and dried shrimp — not vegetarian — pounded with garlic (not Jain), and often topped with peanuts.
Ask the kitchen: Ask for the “jay” (vegan) version, no fish sauce, no dried shrimp, no garlic, and no peanuts.
Pad Thai
! Check firstTypically has fish sauce, egg and shallots/garlic (not Jain), and is finished with crushed peanuts — a real risk for a peanut allergy.
Ask the kitchen: Order it “jay”, no egg, no garlic, and be firm about no peanuts and no peanut oil on a shared wok.
Mango sticky rice
✓ Looks OK for youCoconut, rice and mango — naturally vegetarian and peanut-free.
Ask the kitchen: Confirm no peanut garnish, which some stalls add.
Want this for your diet, your destination?
Create your profileSample only — always confirm with the kitchen. Real cards are checked against your full profile.